‘A ray of hope’: A Franklin County dairy facility to reopen this fall amid a spate of shutdowns

‘A ray of hope’: A Franklin County dairy facility to reopen this fall amid a spate of shutdowns

A longtime plant manager is buying a recently shuttered Franklin County dairy facility and reopening it this fall, a rare bright spot for a Vermont dairy industry battered by a string of recent production shutdowns. John Ovitt said he plans to take ownership of the Franklin Foods plant Sept. 1 and...

Redirecting to full article...