A planet-first diet can feed the world by 2050 while improving the environment, new scientific analysis finds

By adopting a healthy, planet-friendly diet — along with reducing food loss and waste and boosting agricultural productivity — some 9.6 billion people could eat “nutritiously and equitably” by 2050, according to the report published Thursday by the 2025 EAT-Lancet Commission on Healthy Diets From Su...

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