Forget girl dinner or boy kibble — you deserve a real meal even if you’re dining solo

Chef Hillary Sterling has worked in kitchens with culinary icons such as Bobby Flay and Missy Robbins. Sterling has traveled and eaten her way through many corners of Italy, and she now helms the bustling New York City restaurant Ci Siamo. But the Le Cordon Bleu-trained chef isn’t too proud to admi...

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